Could your next meal be crafted by artificial intelligence? Tune in as we unwrap the layers of a tech-charged restaurant revolution, where NVIDIA's silicon brains may soon whisk up your dinner while unified commerce cooks up a seamlessly interconnected dining experience. We've sliced into the heart of the pizza-making world at the Vegas Pizza Expo, savored the digital-only innovation of Chick-fil-A's New York experiment, and peppered in Joe Kaskowski's seasoned insights. Our journey through the industry isn’t just about tasting the future; it's about savoring the rich blend of tradition and tech.
This week's menu also serves up a hearty discussion on the financial tech shake-up with Loop AI, stirring the pot on the sticky issues of third-party delivery woes. As we sift through the grit of transaction tracking and untangle the spaghetti of chargebacks and cancellations, we're seasoning our conversation with a dash of legislative spice from Florida's latest direct communication laws. It's a full course of strategizing and storytelling, plated with a side of personal experiences and a sprinkle of human essence that no robot chef could ever replicate.
Articles mentioned in the video:
The Digital Restaurants Arise - Chick Fil'a and Mo Bettah's to launch their concepts this month. Related Articles: A look inside the mobile pickup restaurant from Chick-fil-A in New York City Mo' Bettah's Opens First Digital Kitchen in Kansas City
Smaller restaurants paying for bigger restaurants' better deal
Will 10%-40% of the restaurant workforce get replaced by AI? Related Articles: OpenAI's NEW "AGI Robot" STUNS the ENITRE INDUSTRY (Figure 01 Breakthrough) 10% of US workers are in jobs most exposed to artificial intelligence, White House says
Loop AI raises $6M to improve a restaurant's abilities to keep trackof third party delivery