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Writer's pictureCarl Orsbourn

Meredith Sandland & Christine Barone on Food on Demand

Episode 11: Delivery, Acquisition, and the Future


In the 11th episode of the Food On Demand Podcast, hosts Tom and Nick speak with Meredith Sandland, the former COO of Kitchen United who’s writing a book called Delivering the Digital Restaurant, and Christine Barone, CEO of True Food Kitchen. They also dive into Waitr’s latest financial results, Uber buying Postmates, CloudKitchens’ new drive-thru facility in LA, and C3's upcoming mega food hall/ghost kitchen project on Manhattan’s west side.


Listen here to the podcast with the Food on Demand team.




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